Roast Garden Vegetables
March 8, 2012
I have just returned to work after being at home since Cuddles was born almost 14 months ago. Whilst it is with mixed feelings I return, I am thankful for the following:
Working challenges my weekly timetable….
I am in the progess of changing how I shop, cook and plan our meals (more on that soon) as part of our current Skipping the Supermarket project we are participating in.
I do like a quick easy meal but I also love to spend time creating a lovely dish with many of elements.
The recipe below comes from the new A Fresh Legacy world order – it is very easy to make, healthy and predominatly home grown. Put it in the oven and forget about it until the buzzer sounds.
Last week I picked this glorious collection of produce from my garden:
This is what I made:
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