Oven Baked Vegetable Frittata
July 30, 2012
We made our regular visit to the local Farmers Market on Saturday. I collected a beautiful selection of produce.
When we got home I layed it out on the bench and grabbed some rocket pesto from the fridge. I was cooking within a few minutes. This recipe is the outcome.
Return here for the rocket pesto recipe tomorrow and a warm hearty soup I made to serve it with.
– I would have used fresh parsley and oregano if I did not have the pesto in the fridge
This is a Meatless Monday recipe linked to Veggie Mama. Follow the link for more Meatless Monday inspiration.
Do you get excited by fresh produce and have a burning desire to create a memorable meal with it? Or it it just me???
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