Lamb Neck Chops Recipe
August 29, 2012
This week I am saying farewell to Winter with some last lovely slow cooked, warm you to the bone comfort food.
Lamb neck chops are a cut of meat that I have recently discovered. Inexpensive, flavoursome, easy to add to a slow cooked meal, family friendly, perfect winter fare.
When my in-laws came to stay we ordered a half lamb. This meal is another this week in my farewell to Winter. It is a cosy, tasty,wholesome meal that is perfect for the whole family.
With the half lamb there were a number of cuts that I selected as I had not previously tried them. I would probably not have purchased this particular cut from a butcher. It stayed in the freezer for a little while while I pondered what to do with it and one day I was up for a challenge and got them out. This is what I made, and have made a few times since. I now re-order this cut of meat as we really enjoy this dish and it is a fabulously healthy and cheap meal option.
I can not confirm if all neck chops are created equal! This recipe is based on making the meal with those I have only ever purchased from Koallah Farm.
* We do order all of our beef and lamb from Koallah Farm. They also have recently commenced advertising on this site. This post was not paid for. I purchased the meat used in the post. It is my opinion and based on my experience.
Stay up to date with the latest by following Kyrstie on social media.