Gluten Free Crumble Recipe
December 21, 2012
I met Kristin earlier this year at a local fellow foodies gathering. I have been following her blog, Mamacino, for some time. I love her beautiful photography and I enjoy Kristin’s writing style, her posts either make me nod in agreement when I am reading them or laugh out loud as she graciously navigates the challenges of motherhood.
Kristin lives by the beach with her husband and three gorgeous children. She is passionate about cooking healthy and wholesome foods for her family, getting into yoga as much as possible and squeezing every bit of happiness out of life.
Is there a taste that screams Summer more than a sun warmed strawberry bursting with flavour? My kids love them, which is obvious looking at the bare strawberry plants in our garden. Not many make it into my kitchen, but luckily we can buy them, delicious and organic from our local Farmers Market.
This decadent Summer Crumble is gluten free and can also easily be made refined sugar free and dairy free. It is healthy, full of flavour and it’s wonderful ruby red colours make it a beautiful dish. I am planning on making it for breakfast on Christmas morning!
Grab a cup of tea during the next few weeks and spend some time exploring her delightful site and lovely wholesome recipes. You will find many more gluten free recipes on there:
I suggest you get started with:
Grain Free Banana Maple Muffins
Thank you Kristin for visiting and sharing your delightful Strawberry Rhubarb Crumble recipe with A Fresh Legacy
Images are copyright Mamacino, and used here with permission.
Stay up to date with the latest by following Kyrstie on social media.