Fruit and Nut Scrolls
August 27, 2013
I am always on the look out for ideas for baked treats for the boys (aged 2 and 5 years). Baking is really not my thing (as you would have noticed). I try to stick to easy things – but somehow I tend to over-complicate the process or ingredients. These scrolls could be classed as an example of this, if they were not worth the additional effort – but they are! They are light, lusciously fruity and BOTH kids love them.
This recipe is based on an Italian recipe for Torta di Natale (Christmas Cake) in the book Antonio and Lucia – by Richard Momesso. It is a lovely cookbook full of family recipes from an Australian-Calabrian kitchen.
Pour a cup of tea and grab a scroll. Have a fabulous week. X
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