Easy Chicken Bake
December 7, 2012
December 7, 2012
This meal is one of those that suits a day when you are unprepared and disorganized, or just plain busy, or tired! I have been working on trying to create a chicken bake recipe worthy of sharing for a little. This is the outcome of the numerous attempts.We tried it a few times and each time there were no left overs and all of my boys ate it silently and happily. A family friendly meal that is destined to be added to my children’s favourites list – along with spaghetti bolognese, pizza, home made baked beans, and sushi.
The ingredients get thrown into the dish together, stirred to combine and then baked. It uses ingredients that I always have available in the pantry. If you are a regular visitor you will know that I like to add as many vegetables as possible for my two little boys.
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This looks great & so easy. If I don’t have preserved lemons (which I don’t) what could I use instead?
Hi Miss Piggy, good question – sorry, I should have said… You could replace with the zest of a lemon or even the juice. It just gives a nice freshness to the dish.
Looking forward to trying this very soon!