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Recipes

Fresh recipes with a traditional twist, using seasonal ingredients and ingredients from my garden

winter beef casserole recipe — Rich Winter Beef Casserole Recipe
It's not quite winter yet, I know but I am getting back into…
May 23, 2017/by Kyrstie Barcak

autumn baked meatball recipe — Easy family meatball recipe with seasonal autumn ingredients
Last week I cut into the first of our home grown pumpkins.…
May 9, 2017/by Kyrstie Barcak

Seasonal baked chicken recipe with ginger — Seasonal baked chicken recipe with fresh ginger paste
I leave summer produce in my garden for as long as possible…
April 25, 2017/by Kyrstie Barcak

Baked capsicum recipe — Healthy seasonal baked capsicum recipe
Tomato and Herb Stuffed Capsicum

Autumn is a…
April 21, 2017/by Kyrstie Barcak

Baked capsicum dip — Baked capsicum dip with paprika and macadamia nuts
Autumn is a great time to continue enjoying the last of the…
April 11, 2017/by Kyrstie Barcak

vegan brownie — Easter lunch box treat that is allergy free
Chocolate Fig and Apple Slice

This allergy-friendly vegan…
March 21, 2017/by Kyrstie Barcak

sugar mint foot scrub — An easy to make foot scrub for tired feet
Soothing Sugar Mint Foot Scrub

This recipe was inspired…
March 14, 2017/by Kyrstie Barcak

sugar free tomato sauce recipe — How to make a sweet sugar free tomato sauce
Baked fresh tomato sauce recipe

Our summer vegetable garden…
February 17, 2017/by Kyrstie Barcak

potato fritters — A recipe from a potato salad disaster
Potato fritter recipe

This recipe is an example of what…
February 14, 2017/by Kyrstie Barcak

Summer Baked meatballs — Summer Baked Meatballs
At this time of year when the vegetable garden is most productive…
February 10, 2017/by Kyrstie Barcak

Green bean salad — Recipe for fresh green beans from the vegetable garden
Blue Lake Beans are one of the certified organic beans in the…
February 3, 2017/by Kyrstie Barcak

raw zucchini noodle salad — Raw zucchini noodle salad recipe
The vegetable garden has been very slow this year to begin…
January 24, 2017/by Kyrstie Barcak

Inspiring families to grow at least one fresh food item at home to experience the benefits of fresh food.

Instagram

I had a lovely garden session this afternoon. I cut back the lemongrass bushes and added the cuttings to the blueberries as mulch, planted more peas, rocket, cauli, cabbage, onion and bok choy, tidied the paths, harvested and spread worm castings and gave everything a drink of Eco Seaweed solution. All is in order in my patch 🌱#weekendgardening

Cupboard tidy is underway and I am clearing some of the plates I use for photos. This set of 6 Marmoset Found Cloud series is a small bowl, 2 bowls, 3 plates. Hand cast ceramic with organic shapes. Large plates are 28x27cm $80. Pick up only. Geelong. Advertised elsewhere. #ceramics

On my table this afternoon (and apple crumble in the oven). Do you follow local produce swap and sell groups ? I collected these gorgeous spray free apples this morning from 5 min up the road for the cost of a donation to a local charity 💚#lovewhereyoulive

Red vein sorrel sitting alongside the beets caught my eye with their pretty colour display yesterday and reminding me I need to plant a new round of beetroot #kitchengarden

Don't miss out on all the great produce you can harvest during the cooler months. It makes a difference to family meals, the grocery budget and your wellbeing. A veggie garden is not just a summer activity. This small harvest of herbs and a few veggies from my garden has been simmering gently all day with some fresh ginger and turmeric to make a rich stock for soup tomorrow (with plenty left over to freeze for slow cooked meals in the next few months). I can't eat chicken stock anymore due to a digestive disorder so this is the perfect substitute #realfood

Repost @playwithfood_au "I have started growing more with my kids and last week I bought her book. The book is my 5yo's choice for "mummy and me reading time" at the moment. She is finding it super interesting." Gorgeous! Thanks so much for sharing and I am so pleased to hear the whole family is enjoying my book 💕#growjustonething

I love adding rocket to meals at this time of year for a bit of green crunch beside all the cooked veggies. I can't get enough of it into the garden at the moment to keep up with the amount I want to eat. My fav combo is toasted pine nuts and shaved Parmesan with coconut amino and good olive oil #seasonalfood

This little kale plant looks like a breathe of air will knock it down! Getting the winter seedlings going can be a challenge but it's worth it. Once they are established you are on your way to some awesome winter veg for your meals. Kale is a staple in my winter cooking #seedlings

An autumn carpet of leaves, weeds and of course an old oven is in my garden right now. What happening in yours today? #autumnleaves

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